SavorEat, an Israeli startup specializing in alternative meat, teamed up with the BBB burger restaurant to offer its customers food in a very personalized way. The "meat" medallion It is printed by a machine.
Customers can use an app to Choose the amount of vegetable protein or fat in your burger, as well as its size and how you want it cooked. About 5% of Israelis are vegan and the market for meat alternatives is on the rise, according to SavorEat.
The “chef robot,” which is the size of a large oven, can make up to three different burgers simultaneously, although You need a human staff member to finalize the order.
Steaks at the BBB restaurant in the coastal town of Herzliya cookingn in minutes. Besides, They do not contain animal proteins and are kosher. The ingredients used to imitate the flavor of meat are: beans, potatoes and chickpeas.